Who doesn’t love fudge? What if we told you that you can make your own healthy and delicious coconut milk chocolate fudge, with rich, fibrous coconut sugar and oil to support healthy digestion and beneficial flora in your digestive tract (learn all about the wonderful secrets of coconut sugar here!)? This creamy, crunchy vegan fudge is the perfect treat to enjoy after a day adventuring on the slopes or trails, a long day of work, or just out of pure self love and care, because you deserve it!
This holiday season will not be like any other, but these Tahini Oatmeal Chocolate Chip Cookies are bound to warm you right up and get the good holiday vibes flowing even if you can’t be with your family this year. With a mix of delicious nut and seed butters, power-packed rolled oats, andCoconut Creamchocolate chips to fantasize about, these are the perfect yummy delight to pair with a movie after a long day of romping in the snow, cooking up a storm, or just hanging out by the fire.
Imagine this: A rich coconut butter cup that’s so creamy it feels like the inside of a down pillow to your taste buds. With a touch of absinthe here, a taste of maple syrup there amidst chunks of delectable chocolate, you can’t not love this peanut butter cup alternative. But the best part? It’s delicious *and* healthy: 100% vegan and gluten-free. With only four ingredients this recipe is a piece of cake!