we are currently operating as normal as possible amidst the global epidemic of COVID-19
the majority of our team is able to work remotely, and we are shipping chocolate all over the country every week
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This wonderful dark chocolate bar is made from cacao we are honored to be sourcing from the Arhuacos indigenous community in the Sierra Nevada de Santa Marta region of Colombia. The flavor is strong and bold, with an unusual brightness that makes this cacao truly exceptional, with hints of lime, white grape, and molasses. In addition to the wonderful single origin bar you see here, we also craft our single origin ceremonial cacao with these incredible cacao beans.
Ingredients: Cacao*, Coconut Sugar*, Cocoa Butter*
*organic ingredient
All of our single origin dark chocolate bars are crafted with care & integrity in Berkeley, California using ethically traded cacao and coconut sugar. We are committed to making pure, wholesome chocolate with real ingredients, which means every bar we produce is dairy free, soy free, gluten free, agave free, GMO free, and never contains refined sugar. Additionally, we strive to make the earth a better place one chocolate bar at a time, and are committed to utilizing plant-based biofilms, vegetable-based inks, and compostable materials for 100% of our packaging.
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Öko-Caribe • San Francisco de Macorís, Dominican Republic This wonderful bean to bar dark chocolate is...
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Eco Cacao • Costa Esmeraldas, Ecuador Recent Awards: Best Dark Chocolate Bar (Bronze, Sofi Awards •...
